Product Introduction
This 100% ceremonial grade matcha powder is crafted from the first flush tender young tea buds cultivated under full shade cover in Shaanxi high-altitude tea gardens. The tea bushes are shaded for 20–30 days before picking to boost chlorophyll and amino acid content, delivering richer umami, softer grassy floral notes and vivid emerald green color, which is the core difference between premium ceremonial matcha and ordinary culinary matcha.
We adopt low-temperature stone micron grinding technology to process fresh tea leaves without high-temperature roasting damage. The finished powder reaches ultra-fine mesh, with silky smooth texture, no coarse tea residue or agglomeration. It is specially optimized for coffee shops and baking factories with strong high-temperature resistance performance.
Core Characteristics for Coffee & Bakery Use
- Excellent instant solubility: Fully dissolves in hot steamed milk, espresso, cold brew and frappe base within seconds, no lumps left on the bottom of cups.
- Stable color at high temperature: The bright green pigment will not turn yellow, brown or dull after milk steaming, oven baking or long-time heating, maintaining perfect visual effect for latte art, cakes and ice cream.
- Harmonious mild flavor: Moderate umami taste with light fresh grass aroma, low harsh bitterness. It will not overwhelm the original flavor of coffee beans, milk, caramel or fruit syrup, perfectly blending with all kinds of café drink formulas.
- Long-term flavor retention: Sealed food-grade aluminum packaging locks fresh tea scent tightly. Under proper cool dry storage, the original taste and aroma stay consistent for multiple months without rapid aroma volatilization.
- Clean natural formula: Zero artificial pigments, synthetic flavors or food additives, only pure shade-grown tea leaf powder, meeting EU and US food raw material inspection standards for bulk wholesale and private label OEM.
Wide Application Scenarios
- Café Coffee Drinks
Matcha latte, matcha espresso Americano, iced matcha coffee, matcha frappé, matcha milk foam specialty drinks, layered gradient coffee beverages
- Bakery & Cold Dessert Production
Matcha sponge cake, matcha macaron, matcha cookie, bread filling, matcha ice cream, yogurt mousse, pudding, chocolate coating
- Industrial Bulk Wholesale & Custom Service
Chain coffee brand bulk supply, food factory beverage raw material, OEM / ODM private label customized matcha powder for global importers
Product Attribute Table
| Item | Specification Details |
|---|---|
| Brand | Yaokun |
| Product Full Name | 100% Ceremonial Grade Shade-Grown First Harvest Young Bud Matcha Powder |
| Origin | Shaanxi, China |
| Raw Material | Spring first flush shade-covered tender tea buds |
| Grinding Process | Low-temperature stone ultra-fine micron grinding |
| Standard Packaging | 1kg aluminum foil bag, 25kg straight cardboard drum |
| Shelf Life | 24 months under sealed cool dry storage |
| Storage Requirement | Keep away from sunlight, moisture and high temperature; seal tightly after opening |
| Applicable Fields | High-end coffee shops, bakery factories, beverage raw material wholesale, private label OEM |
